My Garlic Ribeye Sandwich. With Spinach, Asparagus + Mushrooms

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, My Garlic Ribeye Sandwich. With spinach, Asparagus + Mushrooms. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
My Garlic Ribeye Sandwich. With spinach, Asparagus + Mushrooms is one of the most favored of recent trending foods in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions daily. They're nice and they look fantastic. My Garlic Ribeye Sandwich. With spinach, Asparagus + Mushrooms is something which I've loved my entire life.
Many things affect the quality of taste from My Garlic Ribeye Sandwich. With spinach, Asparagus + Mushrooms, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Garlic Ribeye Sandwich. With spinach, Asparagus + Mushrooms delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make My Garlic Ribeye Sandwich. With spinach, Asparagus + Mushrooms is 2 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook My Garlic Ribeye Sandwich. With spinach, Asparagus + Mushrooms estimated approx 30 minutes.
To begin with this recipe, we have to prepare a few components. You can cook My Garlic Ribeye Sandwich. With spinach, Asparagus + Mushrooms using 10 ingredients and 6 steps. Here is how you cook that.
Sautèed Steak in garlic butter I like the garlic to be stronger when it's with Steak and added to a crusty baguette its heavenly yummy. #Seasonalingredients
Ingredients and spices that need to be Make ready to make My Garlic Ribeye Sandwich. With spinach, Asparagus + Mushrooms:
- 2 (5 inch) long slice of the Long baguette cut across open
- 1/2 tbls Butter
- 1/4 small onion sliced thick
- 1 Ribeye Steak
- Side Dish........
- 3 Garlic cloves crushed
- sprigs Some Asparagus
- 1 Cup Mushrooms halved
- Salt + Black Pepper to taste1
- 1 handful spinach
Instructions to make to make My Garlic Ribeye Sandwich. With spinach, Asparagus + Mushrooms
- Add a little butter to frying pan and melt it next add the mushrooms fry for 3 minutes then turn down the heat to medium add salt + black cracked pepper mix then fry until near cooked then add the Asparagus fry for 3 minutes stirring it around.



- Next heat the butter in a frying pan or skillet and add the crushed Garlic stir around while you fry for 30 secounds.
- Next add the steak and Onions add it in the buttered garlic then turn over the steak so both sides are covered then fry the steak as you like it. Rare, medium or well done. Then cut in half.



- Butter the thick slices of the baguette on the bottom one add the 2 halves of the steak to 2 baguettes and onions. Then add the top.



- Next add the spinach uncooked to the side dish with the mushrooms on top and the Asparagus on top of the mushrooms.



- Serve and enjoy


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So that's going to wrap this up with this special food Recipe of Award-winning My Garlic Ribeye Sandwich. With spinach, Asparagus + Mushrooms. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!