My Garlic Prawns And Salt & Pepper Chips Also Salad. ðÿ˜‰

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, My Garlic Prawns and Salt & Pepper Chips also Salad. 😉. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Just in addition, the time it takes to cook My Garlic Prawns and Salt & Pepper Chips also Salad. 😉 estimated approx 10 minutes.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook My Garlic Prawns and Salt & Pepper Chips also Salad. 😉 using 9 ingredients and 4 steps. Here is how you can achieve that.

Another tasty way to have your Prawns. The Garlic goes well with the salt & Pepper taste on the fries.#Eattherainbow #Mainmeal #Kingprawns #Salad

Ingredients and spices that need to be Prepare to make My Garlic Prawns and Salt & Pepper Chips also Salad. 😉:

1. 2 Cups Uncooked king prawns
2. 1 tbls Butter
3. 4 Asparagus stems
4. 1 little lettuce
5. 2 small plum Tomatoes sliced in half
6. 4 slices Cucumber
7. Deep veg oil to fry chips
8. 1/4 of large onion diced
9. 1 tbls Salt n pepper seasoning

Steps to make to make My Garlic Prawns and Salt & Pepper Chips also Salad. 😉

1. Heat up the butter with the Garlic paste. Add the uncooked prawns and fry for about 2 minutes take off and set aside
2. Add more butter and garlic and add the Asparagus fry for 3-4 minutes turning over the Asparagus.
3. Deep fry the Chips for about 5 minutes or until cooked. Add the diced onion to the frying pan and add 2 tbls Salt n pepper seasoning and a little dried chilli flakes then heat up add 1 tbls of the deep frying oil. Then add the onion and drained chips. Fry for 3 minutes then add to serving plate.
4. Add the salad to the plate also then the tomato and asparagus and then the Prawns on top of the lettuce.

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