Leek Orzotto With Asparagus And Rocket

Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Leek Orzotto with Asparagus and rocket. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Leek Orzotto with Asparagus and rocket is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. They are fine and they look fantastic. Leek Orzotto with Asparagus and rocket is something which I have loved my entire life.

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As for the number of servings that can be served to make Leek Orzotto with Asparagus and rocket is 3/4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Leek Orzotto with Asparagus and rocket estimated approx 30 minutes.

To begin with this particular recipe, we must prepare a few components. You can cook Leek Orzotto with Asparagus and rocket using 9 ingredients and 6 steps. Here is how you can achieve it.

This is a quick but filling meal we tried from a new book. It's vegan and my final recipe for #worldpulseday

Ingredients and spices that need to be Get to make Leek Orzotto with Asparagus and rocket:

1. 300 g orzo
2. 750 ml vegetable stock
3. 2 leeks thinly sliced
4. 400g asparagus trimmed and halved
5. 3 table spoons of olive oil
6. 1 lemon juice and zest
7. 40 g hazelnuts
8. 1 tin cannellini beans
9. 100 g rocket

Instructions to make to make Leek Orzotto with Asparagus and rocket

1. Pre heat the oven to 180(fan)/200 degrees.
2. Mix the orzo and the vegitable stock in a large flat lidded pan. Then add the cannellini beans.
3. Put the leeks and asparagus in a bowl and mix with 1 tbsp of oil, salt, pepper and lemon zest.
4. Scatter the vegetables over the orzo, add the hazelnuts. Cover and roast for 20-25 minutes.
5. Once everything is cooked to your liking take from the oven. Stir through the lemon juice, rocket and remaining oil. Check for seasoning and add anymore lemon juice, salt or pepper to it tastes amazing!
6. Serve and enjoy!

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